Prilled urea 46% incorporates 46% of nitrogen (N) in ureic form, simply absorbed by the leaves of plants. Absorption throughout the root system is slower, because urea in soil is transformed (as being a result of enzymatic hydrolysis) into the ammonia form available for plants, after which you can into https://bookmarketmaven.com/story21066354/5-easy-facts-about-carbs-in-black-beans-described