The leaves are eaten just like a vegetable and have a texture comparable to okra when it can be cooked. Their taste is analogous to inexperienced beans. Some say they have got a lightweight crunch like bell peppers and a nice lemon taste. Sustainability: Cultivating peyote from seeds cuts down https://peyotecactiseeds74062.blogrelation.com/41037564/the-best-side-of-peyote-seeds